Benecol® Rice Pudding
This comforting Rice Pudding is a timeless classic, made even better with a heart-healthy twist. Simple, soothing, and the perfect way to enjoy a little everyday comfort.
Makes 1 portion
Preparation time
40 minutes Ingredients
-
100gpudding rice
-
1lmilk
-
25g
-
1cinnamon stick
-
1tbsphoney (plus, some extra for garnish)
-
1tspground cinnamon (to garnish)
Method
- Rinse the pudding rice under cold water, then place it into a heavy-based saucepan.
- Pour in the milk and stir in the Benecol® Buttery Taste Spread.
- Add the cinnamon stick and bring the mixture to a gentle simmer.
- Reduce the heat to low and cook for 30–35 minutes, stirring occasionally, until the rice is tender and the pudding has thickened.
- Stir in the honey, remove the cinnamon stick, and spoon the pudding into serving bowls.
- Finish with a drizzle of honey and a sprinkle of ground cinnamon before serving warm.
Products used in this recipe
